Every year 4.5 million tonnes of edible food is thrown away by UK households. Shockingly 25% of this wasted food is due to cooking, preparing or serving too much - costing us £3.5 billion each year!Â
This year's theme is ‘Win. Don’t Bin’ so here are a few simple ways to minimise excess food and use up your leftovers - head to our blog to check them out. |